No-Flour Pizza Bites
These no-flour pizza bites are one of those recipes that are almost ridiculously easy — but they’re so good! They use just a few simple ingredients and bake right in a muffin tin to create little crispy, cheesy pizza bites without any flour or dough.I made these with salami, but you can use pepperoni instead. Line the muffin tin, add cheese and a dollop of tomato sauce, top with more cheese, and bake. That’s it!They’re perfect for a quick snack, easy appetizer, party food, or a simple low-carb lunch.
Ingredients
- 24 slices Salami or Pepperoni
- 1 cup Shredded Mozzarella or other Pizza Cheese
- 1/2 cup Prepared Tomato Sauce
Instructions
- Preheat the Oven: Preheat your oven to 350°F.
- Line the Muffin Tin: Place one slice of salami or pepperoni into each cup of a 12-cup muffin tin. Press the slices down and gently up the sides to create little cups.
- Add the Cheese: Add a small amount of shredded mozzarella to the bottom of each meat cup.
- Add the Tomato Sauce: Spoon a small dollop of prepared tomato sauce over the cheese.
- Top with More Cheese: Add another layer of shredded mozzarella over the tomato sauce.
- Bake: Bake at 350°F for about 10 minutes, or until the cheese is melted and bubbly and the edges of the salami or pepperoni are crisp.
- Cool and Serve: Let the pizza bites cool for a couple of minutes before carefully removing them from the muffin tin. Serve warm.
Video
Notes
The exact amount of cheese and tomato sauce needed may vary depending on how generously you fill each muffin cup.